So why am I posting now? Well, I’m feeling lazy2. I posted a photo yesterday about the Ferrero Rocher Frappuccino (P180.00, which is an additional P20.00 to their normal Fraps) off Starbucks’ secret menu and I’ve had people ask about some of the recipes3. So instead of sending to them one by one, I figure I’ll just send them this link, finally post an entry after an eternity, and get some hits off it.
I’m not a coffee person, but for the Starbucks/coffee aficionados out there, you’ll probably like this.
Here’s the recipe:
The Ferrero Rocher Frappuccino
- Double Chocolate Chip Frappuccino or Java Chip Frappuccino (if preferred).
- Add Mocha Syrup (2 pumps for a Tall, 3 for a Grande, 3.5 for a Venti).
- Add Hazelnut Syrup (1 pump for a Tall, 1.5 for a Grande, 2 for a Venti).
So what’s the verdict?
Not bad, but not great either. And based on how my stomach reacted4, there’s a bit too much milk in here. Still, always good to have secret menus out there, which is one of the things I love about food. I’ll post more in the coming days… So send me up some Starbucks GC’s!